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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Food museum ： ウィキペディア英語版 Food museum A food museum tells the story of what sustains humankind. Such museums may be specifically focused on one plant, as is the Saffron Museum in Boynes, France. They may explore a food made from a plant, for example, The Bread Museum in Ulm, Germany; a product such as the National Mustard Museum in Wisconsin; the art of food displayed at California's Copia; or historic farms, for example, Iowa's Living History Farms. In some cases, food museums focus on how and what the world eats. Agropolis in Montpellier, France does this, as does Nestle Foundation's Alimentarium, in Vevey, Switzerland. Japan's Ramen Museum is an innovative food museum in the form of a shopping arcade featuring different noodle restaurants and displays on ramen history. Food museums are a part of the emerging food heritage movement. ==See also== * List of food and beverage museums 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Food museum」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.